We are excited to share with you the latest papers published by our group:
- Biocatalyzed Synthesis of Benzoyl and Cinnamoylamides Inspired by Rice Phytoalexins (ACS Agricultural Science & Technology)
- Enzymatic Deglycosylation and Lipophilization of Soy Glycosides into Value-Added Compounds for Food and Cosmetic Applications (ACS Omega)
- Assessing the impact of food-derived bioactives on digestive proteases by in vitro and in silico approaches (Food and Function)
- Two-step flow amidation of natural phenolic acids as antiradical and antimicrobial agents (Journal of Natural porducts)
You can find the links here: Publications 2025